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#Air fryer ninja chicken breast how to#
#Air fryer ninja chicken breast free#

Some of my personal favorites are:Īlternatively, you can use this meat for a week of lunch meal prep by using it as part of a keto cobb salad, or another salad that you prefer. To keep things simple, you can always pair this main protein with an easy vegetable side dish. I always cook my meat about 5 degrees less than recommended because covered meat will continue to cook while it rests. But, if you cook the chicken to this temperature, they will start to get dry. Stop cooking at 160 degrees and allow the meat to rest: Chicken breast is technically done when they reach 165 degrees, if you’re using a meat thermometer.I add on 1-2 minutes at a time until the meat is cooked. I always start one side on 8 minutes, flip, then cook for 6 minutes. Since chicken breasts come in all shapes, you’ll need to adjust the cook time. Adjust cook temperatures for chicken breast size.When in doubt, simply mix your spices in a small bowl or ramekin before adding them to the chicken breasts. Pre-mixing the spices ensures that they will be spread on the chicken evenly.I leave my chicken breasts in the air fryer with the lid closed for about 5 minutes so that it continues to cook and the meat rests. Flip and continue to cook until the chicken reaches about 160 degrees.Place the chicken breasts in the air fryer basket and drizzle avocado oil.Add the chicken and spices to the bowl.

#Air fryer ninja chicken breast how to#

How to Make Chicken Breasts in the Air Fryer If you love garlic, extra garlic powder never hurts.

You can always add salt and pepper to taste after making the chicken breasts.

Garlic Powder, Sea Salt and Pepper: these add flavor to the meat and are pantry staples.

Italian Seasoning: you can obviously use whichever brand you prefer, but I’m linking my favorite Italian seasoning spice mixture because the freshness of the dried herbs and the balance of the seasoning in this particular brand is amazing.

#Air fryer ninja chicken breast free#

If you don’t have avocado oil, feel free to use olive oil or another cooking fat.

Avocado Oil: this oil, along with coconut oil, can stand high cooking temperatures.

Chicken Breasts: I’m using boneless, skinless chicken breast that are thawed.

Simply season, drizzle with cooking fat, and air fry.

No-fuss preparation: air fried chicken breasts aren’t complicated.

Plus, it can be enjoyed on the top of salads, with an easy vegetable side dish, or as a protein-packed take-along snack. What I’ve learned from that is it tastes great both hot and cold.

Perfect for meal prep: I make a version of this chicken breast in a cast iron skillet.After seasoning the meat, you also just add the chicken to the cooking pot and air fry. Easy with simple ingredients: making chicken breasts in the air fryer requires 6 total ingredients if you include salt and pepper.These are perfect for meal prep because you can easily add the meat to a salad for lunch or enjoy it with a side dish like my pressure cooker cabbage or air fryer green beans for dinner. Even though these are packed with flavor, they use just a handful of ingredients. Make juicy chicken breasts in about 15 minutes with this easy Air Fryer Chicken Breasts recipe and video tutorial. This post may contain affiliate links to products I use and highly recommend.